CHRISTMAS 2024
As experienced tradesmen, established in Wapping for 45 years, we offer a specialist service to hand-select to your individual requirements your Christmas fresh food.
For the Festive Season we can supply:
FROM THE BUTCHERS, A FULL & VARIED SELECTION OF
TURKEYS
FREE-RANGE, TRADITIONALLY FARMED
Bronze or White
Produced for us by Mike Lindsell & Family of Salix Farm, Great Sampford, Essex who have been farming free-range turkeys since 1955.
Buying a Salix Farm Turkey ensures your Christmas dinner will contain the most succulent and flavoursome meat available.
And for the smaller family, a Turkey Breast Joint, plain or stuffed.
SPECIAL FOR CHRISTMAS
Robert Caldecott Free-range CAPON STYLE
(Cockerels)
2.5 - 5kg
CHICKENS
Suffolk/Essex chickens are available up to 12lb offering a different flavour and texture to the traditional turkey.
GEESE
Our geese are free-range, grown on farms in East Anglia, reared slowly to produce a superb flavour.
DUCKS
FESTIVE SPECIAL
For that very special occasion we can prepare for you a 3 or 5 bird roast (with or without stuffing) - prices start from £50.00.
BEEF
Prime Scotch English Beef, hand-selected and matured on the bone for a minimum of 3 weeks.
Forerib, Carvery cut Ribs, Sirloin, Boneless Rib eye, Topside and Fillets or, for something different, how about a succulent Rump joint?
We are always happy to advise you.
BLYTHBURGH & PLANTATION PIGS
Totally free-range Pork. Born and reared in Suffolk in the natural way to give a traditional flavour and succulence.
LAMB
Sussex South Down and Scottish Lambs are at their best at this time of year, whether you require a Leg, Saddle, Crown or Guard of Honour we can cut and prepare to your exact requirements.
GAME & VENISON
A full selection is available. Grouse, a plentiful supply of Pheasant, Partridge, Wild Duck & Hare, plus all cuts of venison.
Twice-weekly deliveries from North Yorkshire allow us to purchase Game & Venison from a wide range of estates in Scotland and the North of England.
HAM & BACON
English Bacon from the county of Wiltshire, both smoked and unsmoked.
Why not let us prepare and cook for you an old fashioned tasty Ham? A choice of Smoked, Unsmoked or Honey Roast, bone in or boneless, whole or by the lb weight.
DON'T FORGET
We also have a choice of Salt Meats including Brisket, Silverside of Beef or Salt Tongue.
All prepared on the premises!
Some of our home-made special Stuffing, a choice of Sage and Onion, Apricot or Chestnut. Ready for you to bake.
Our Pork Chipolatas made to our own recipe.
Free-range Eggs.
Homemade Turkey & Beef Stock is available OR Ready to use Gravies made to our special recipe: Beef, Turkey or Chicken.
FROM KATIE'S FRUIT & VEG
A wide and varied selection of Quality Fresh Fruit Vegetables & Salads from around the world, all purchased daily to ensure perfect freshness and flavour.
NEW FOR THIS YEAR
Katie's can offer the same top quality vegetables freshly prepared to order: peeled, washed and vac-packed, ready to cook at home to make that special meal just a little easier.
Together with a choice of English & Continental Cheeses, Smoked Salmon, Free-range Eggs, freshly-squeezed Orange Juice, "Priors Hall Farm" Home-cooked Hams and other Cooked Meats all prepared on their premises in the traditional way!
Let us assemble and deliver your complete Christmas order for fresh food
PLEASE ORDER BY DECEMBER 20TH
Why not telephone and speak to one of our friendly staff to discuss your order, or email us.
We will take the time-consuming frustration, drudgery and queuing out of your Christmas food shopping.
Terms & conditions:
Free local delivery minimum order £50. Meat only order £5 delivery charge applies.
Deposit £25 required with order, balance payable by Debit/Credit card prior to despatch. No cheques please. All major credit cards accepted.
Delivery times: Delivery am or pm to suit